Sushi 29

Sushi 29

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LUNCH IDEA (serve between 11:30am to 2:30pm)

*all lunch served with miso soup*
(a California roll, gyoza, seaweed salad, simple spring mix, avo-cu roll, garlic spinach or yakitori can be added to your lunch order for just $3.50 more)


UDON SOUP W/(mixed veggies)  /(grilled chicken)  /(tempura)  /(seafood)

CHICKEN TERIYAKI DON  (grilled chicken breast & mushroom w/ teriyaki over rice)

SESAME CHICKEN DON (grilled chicken breast w/ homemade creamy sesame over rice)

CHICKEN YAKI SOBA / UDON (sautéed egg noodle OR udon w/ chicken breast & vegetables)

GRILLED CHICKEN SALAD (grilled chicken breast w/spring mix, avocado, almond, dried fruits)

SALMON TERIYAKI DON (grilled salmon w/ teriyaki over rice)

TEN DON (deep fried prawns and veggies over rice)

MISO SALMON DON (grilled salmon marinated in miso, sake & garlic over rice)

SPARE RIBS 29 (braised pork ribs glazed w/ honey spicy, cilantro & sesame serve w/rice)

GRILLED PRAWN SALAD (grilled prawns w/spring mix, avocado, almond, dried fruits)

TATAKI SALAD (seared ahi tuna w/ ponzu, spicy daikon, kaiware, onion, avocado w/spring mix)

SEAFOOD YAKI SOBA / UDON (sautéed w/ seafood & vegetables in plum sauce)

LUNCH MAKI SET either SET A (spicy tuna, california, avo-cu) OR SET B (wasachi, tekka, avo-cu) 

OR SET C (tempura, sake, avo-cu) OR SET D (yum yum, rock n roll, avo-cu)

VEGGIES MAKI PLATE (3 rolls of vegetarian roll @ chef’s choice)

SAKE OYAKO DON (salmon sashimi & ikura over sushi rice)


TEKKA DON (maguro sashimi over sushi rice) 


HALF & HALF DON(hamachi and garlic albacore over sushi rice)


LUNCH SUSHI COMBI (California roll & 5 pieces of nigiri @ chef choice)

*regular dinner menu’s items are also available during lunch hour upon request*