Sushi 29

Sushi 29

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                                                            (Monday-Friday 11:30am to 2:30pm)

*alaska roll, or california roll, or tuna avocado roll, or gyoza can be added to your lunch order for just $5 more

LUNCH *served with miso soup, cabbage salad, pickle and rice*

GRILLED CHICKEN @12 (chicken breast w/ teriyaki OR homemade creamy sesame)

CHICKEN KATSU @12 (bread crumbed chicken breast w/ creamy ginger wasabi & tonkatsu sauce)

GRILLED SALMON @13.5 (honey wasabi & capers, OR marinated in miso, OR teriyaki)

SPARE RIBS 29 @13.5 (braised pork ribs glazed w/ honey spicy, cilantro & sesame)

LUNCH SALAD *served with miso soup*

GRILLED CHICKEN SALAD @14 (grilled chicken breast w/spring mix, avocado, almond, dried fruits)

COCONUT PRAWN SALAD @16 (fried prawns breaded in shredded coconut w/spring mix, avocado, almond, dried fruits)

SPIDER SALAD @ 17 (fried soft shell crab w/ spring mix, avocado, almond, dried fruits, tobiko)

TATAKI SALAD @17 (seared ahi tuna w/ ponzu, spicy daikon, kaiware, onion, avocado w/spring mix)

LUNCH SUSHI PLATE*served with miso soup*

SAKE OYAKO DON @18 (salmon sashimi & ikura over sushi rice)

VEGGIES MAKI PLATE @19 (3 rolls of vegetarian roll @ chef’s choice)

LUNCH MAKI SET @20 SET A (spicy tuna, california, avo-cu) SET B (wasachi, tekka, avo-cu)

SET C (tempura, sake, avo-cu) SET D (yum yum, california, avo-cu)

LUNCH SUSHI COMBI @ 22 (California roll or tuna-avocado & 5 pieces of nigiri @ chef choice)

LUNCH UDON SOUP SPECIAL *served with cabbage salad, pickle*

UDON SOUP W /(mixed veggies) @13 /(grilled chicken) @13.5 /(grilled Salmon) @ 15

/(tempura) @15 /(seafood) @16